A classic dish when you crave quick and comforting food is pasta—the go-to ingredient for many. And what pairs perfectly with pasta? The sauce. While some lean towards the youthful choice of Carbonara, there’s a legendary sauce that stands the test of time, loved by both kids and adults alike. If you’re ever in doubt …
We love hunting season as we love rabbit, deer and etc. This recipe I will cook Rabbit stew using beer not wine for the stew. You can see that I cook a lot with beers. I must confest that I never used beer before coming to Belgium but I think beer is the drink that …
In my country, all the supermarkets sell this for a quick snack, but in Belgium, it’s not just the Pao Buns. Eating sandwiches all the time can get boring. This snack that fills your tummy during lunch is very easy to make. I also packed this for my partner to take to the office, and …
Winter is approaching, and the weather is getting colder. What dishes come to mind when you think about winter or autumn? I feel like I’ve already transitioned from autumn to the winter vibe, not to mention that Halloween has passed me by! Guilty! Anyway, I must credit my partner again for suggesting pig cheek stew. …
Since Belgium is not yet ready for autumn, it’s still sunny in October and doesn’t seem eager to let go of summer. So, for lunch today, I’m planning to prepare a classic club sandwich. We all know that a club sandwich is a simple yet delightful combination of bread, ham, salad, and cheese. I personally …
Lasagna is a beloved dish for many, especially my partner who can’t seem to get enough—even after finishing his two portions. In these days, a quick search on the internet, Instagram, or YouTube reveals a variety of lasagna filling variations. Personally, I prefer to stick with the traditional approach. For me, a lasagna should taste …
My partner’s father harvested the honey earlier this month. Upon seeing this fresh honey, I was determined not to let it go to waste. Nowadays, even though supermarkets put in great effort to persuade us about the natural quality of their honey, I hold the belief that the substantial amount of sugar they feed to …
NOTE THAT THIS RECIPE NEED TO REST OVER NIGHT Pavlova, to me, is a dessert that embodies the essence of refreshment, particularly during the summer season. The inclusion of fresh, juicy fruits, refreshing on a hot day. However, the weather and the cake is a dilemma to itself, being a meringue and cream, doesn’t naturally …
Do you enjoy camping? We certainly do. There’s a unique sense of adventure. Camping is great to experience every now and then. Personally, I take opportunity when it comes to cooking outdoors. While camping, I am cooking most of the time. One of the simplest yet satisfying meals to prepare is a burger. Our all-time …
Poh Pia, commonly known as Loempia or Nem, carries subtle distinctions depending on the country, owing to the unique recipes each nation holds. Poh Pia that I will share within this recipe is a Thai fried-spring roll style dish. This dish serves as an excellent entrĂ©e or appetizer, perfect for enjoying an aperitif with friends …
